Dvorson's Food Service Equipment, Inc. 80 Liberty Ship Way #8 Sausalito, CA 94965 Phone (415) 332-5840 Toll Free (877) 386-7766 Fax (415) 332-2891 sales@wolfstoves.com

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Challenger XL Series Char-Broilers Cheesemelters Commander Ranges Commander Broilers Convection Ovens Counter Top Ranges Economy Series Fryers Griddles Holding Cabinets Hot Plates Refrigerated Bases Salamander Broilers Stock Pot Ranges Teppanyaki Griddle Replacement Parts Wolf Stoves Home

Vulcan VSC Series Wolf or Vulcan Achiever ARS Series Refrigerated Bases from Wolf Range & Vulcan Range

Self-contained Refrigerated Bases: VSC Commander Series (for Vulcan V-series modular Hotel Series) Standard Features: ■ Stainless steel front, top, side and interior ■ Magnetic drawer gaskets ■ Electric condensate evaporator (self-contained models only) ■ Flat top ■ Casters ■ Left hand compressor available upon request ■ Freezer base available upon request ■ Remote units in all sizes available upon request ■ Five-year compressor warranty available for additional fee View Specifications (PDF) Commander Cold Self-Contained Refrigerated Bases VSC84 Shown above Description Model Number Price Weight lbs/kg 36" Self-Contained base VSC36 Please Call 290/132 48" Self-Contained base VSC48 Please Call 325/148 60" Self-Contained base VSC60 Please Call 340/155 72" Self-Contained base VSC72 Please Call 440/200 84" Self-Contained base VSC84 Please Call 490/223 96" Self-Contained base VSC96 Please Call 525/239 Self-Contained Refrigerated Base Accessories Commander Cold Remote Refrigerated Bases Description Price Add for leg set—36" Please Call Add for leg set—48" Please Call Add for leg set—60" Please Call Add for leg set—72" Please Call Add for leg set—84" Please Call Add for leg set—96" Please Call Description Model Number Price Weight lbs/kg 36" Remote base VR36 Please Call 290/132 48" Remote base VR48 Please Call 325/148 60" Remote base VR60 Please Call 340/155 72" Remote base VR72 Please Call 440/200 84" Remote base VR84 Please Call 490/223 96" Remote base VR96 Please Call 525/239   Wolf and Dvorson's Still Ahead of the Pack [click here] for details     Achiever Cold Series Refrigerated Bases: ARS Series (for Wolf or Vulcan Restaurant Series Range Equipment) [click here] for Spec Sheet Click here to see more Refrigerated Bases » Achiever Griddle (AGE24) & Achiever Charbroiler (ACB25) mounted on (ARS48) refrigerated base The Achiever cooking line offers control choices to meet the application needs of every type of restaurant concept. Refrigerated Chef's Bases up to 108"and equipment widths of 24", 36", 48", 60" and 72" handle everything from light-duty to high-volume production. Stainless steel front, sides and splashes make each Achiever griddle durable and easy to clean. The Achiever’s low profile design makes it ergonomically efficient on a counter top or when placed on an optional stainless steel stand or refrigerated base. Wolf Achiever Cold Series Refrigerated Bases Designed for use with the Achiever counter series cooking equipment. **Choose Wolf or Vulcan Badge when ordering the Achiever Series Refrigerated Bases View Specifications (PDF) Model Number Description Price Add for Leg Sets (for Battery Installation) Approx. Shipping Wt. lbs kg ARS36 36" Self contained refrigerated base Please Call Please Call 410 186 ARS48 48" Self contained refrigerated base Please Call Please Call 430 195 ARS60 60" Self contained refrigerated base Please Call Please Call 475 215 ARS72 72" Self contained refrigerated base Please Call Please Call 555 252 ARS84 84" Self contained refrigerated base Please Call Please Call 655 297 ARS96 96" Self contained refrigerated base Please Call Please Call 760 345 ARS110 110" Self contained refrigerated base Please Call Please Call 845 383 Model View Specifications (PDF) ARS 36 36" Self contained refrigerated base ARS 48 48" Self contained refrigerated base ARS 60 60" Self contained refrigerated base ARS 72 72" Self contained refrigerated base ARS 84 84" Self contained refrigerated base ARS 96 96" Self contained refrigerated base ARS 110 110" Self contained refrigerated base And the Commander line gives you complete flexibility to customize your cooking battery with companion equipment such as Salamander Broilers, Super Charbroilers, and Heavy Duty Fryers. With its all-welded steel frame construction, Commander provides the consistent dimensional integrity for excellent fit and finish—so all individual components in the Commander line match up for easy installation or rearrangement. This rugged construction also gives Commander the strength to withstand years of high-volume use. The Commander Range Line’s extra heavy duty construction stands up to years of high-volume use. Wolf’s exclusive all welded steel frame construction provides exceptional strength and durability. All valves, thermostatic controls and manifolds are positioned outside the heat zone to ensure longer life and more maintenance-free operation. The Commander Heavy Duty Sectional Range Line is ideal for operations that demand extraordinary durability, high performance and easy, trouble-free use. Incredible versatility, too, with a large selection of rangetop and base options.

Dvorson's Offers The Finest In Kitchen Appliances And Accessories
For information on any of our 100,000+ items, phone us, fax us, or use the link below to send us e-mail.
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sales@dvorsons.com - sales@wolfstoves.com
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Dvorson's Food Service Equipment, Inc.
80 Liberty Ship Way #8
Sausalito, CA 94965
Phone (415) 332-5840, FAX: (415) 332-2891 Call Toll Free (877) DVORSONS = (877) 386-7766
Store Hours: 9:00 am - 5:30 pm M-F

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