Dvorson's Food Service Equipment, Inc. 80 Liberty Ship Way #8 Sausalito, CA 94965 Phone (415) 332-5840 Toll Free (877) 386-7766 Fax (415) 332-2891 E-Mail: sales@dvorsons.com |
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Wolf Restaurant Range Line |
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(to commercial destinations w/ loading dock in the lower 48 states). Contact Us For Special Pricing On All Wolf Items |
Challenger XL Restaurant Range Series
Challenger XL Restaurant Series Ranges
Commander heavy-duty sectional ranges deliver the unmatched durability and reliable performance that keep your kitchen running at its best, year after year. Whether your operation requires a single range or a complete battery of cooking equipment, the Commander line is designed with the versatility to meet the needs of your menu - today and tomorrow - and built to provide long-term, cost-efficient service. Quite simply, it's the strongest restaurant range in the business. And that makes Commander a strong investment in your success. | |||
Ahead of the Pack The quality products that give you superior results. Continuing innovation that meets your changing needs for versatile performance and efficient operation. A dedication to customer service that's second to none. In the vast range of commercial cooking equipment, that's how Wolf Range Company leads the pack. Our product selection is always expanding and improving and our commitment to excellence and innovation is stronger than ever. Wolf is ready to meet your needs today and tomorrow, with the forward-thinking design, advanced engineering and cost-effective performance that help you stay productive, imaginative, competitive. . . the products that keep you ahead of the pack. |
destinations in the continental U.S. |
Challenger (Classic) Ranges : Discontinued August 2008
Wolf Challenger ranges use one pilot light for each two burners
(others use two). 3 standing pilot lights on a 6 burner Challenger
range. (Other brands have 6). It costs approximately $6.50 per pilot per month. Natural gas, LP
gas approximately $10.00. Having 3 less pilot lights on a 6 burner range saves money monthly.
Using the $6.50 figure is a monthly savings of $19.50 x 12 months
= $234.00 per year x minimum average life of range at 7 years = $1,638.00
savings. |
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Challenger Restaurant Ranges - For durability,
selection and efficient operation, these ranges are born leaders. It's the restaurant range that sets the standard for rugged construction and reliable performance. . . producing the consistently high-quality results you expect, year after year, and maximizing the efficiency of your operation. Whatever your menu or volume requirements, there's a Challenger oven and rangetop combination that meets them with a combination of durability and versatility few others can match. |
Ahead of the Pack- The quality products that give you superior results. Continuing innovation that meets your changing needs for versatile performance and efficient operation. A dedication to customer service that's second to none. In the vast range of commercial cooking equipment, that's how Wolf Range Company leads the pack. Our product selection is always expanding and improving and our commitment to excellence and innovation is stronger than ever. Wolf is ready to meet your needs today and tomorrow, with the forward-thinking design, advanced engineering and cost-effective performance that help you stay productive, imaginative, competitive. . . the products that keep you ahead of the pack. |
34"
Internet Specials |
Stainless Steel front and high shelf, and sides Other top configurations available.
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